Organic Rosemary Whole and Bay Leaf 2 Pack
Organic Rosemary Whole and Bay Leaf 2 Pack
Organic Rosemary Whole and Bay Leaf 2 Pack
Organic Rosemary Whole and Bay Leaf 2 Pack
Organic Rosemary Whole and Bay Leaf 2 Pack
Organic Rosemary Whole and Bay Leaf 2 Pack

Organic Rosemary Whole and Bay Leaf 2 Pack

Regular price $17.90 Sale price $12.95 Save $4.95
20 in stock

ORGANIC ROSEMARY

Product Type: Whole, Organic
Quantity: 7 oz Chef Jar
Origin: Argentina, Egypt, Morocco, Peru, Spain, Turkey
Flavor: Aromatic and slightly bitter, astringent, balanced sweet and camphor like
Aroma: Highly aromatic, pungent evergreen
Culinary Applications: Savory dishes such as chicken and meat dishes, soups, stews, vegetable dishes
History: It was worn by brides for centuries as a symbol of fidelity and love. It was also used in a lotion to wash the feet of a thief, a process thought to stop criminals from committing crimes anymore.
Farming and Harvesting: This perennial plant has quite a long lifespan, though it is sensitive to cold temperatures. It is harvested by simply cutting the stems of which shoot up and contain plenty of leaves on each stem.
Ingredients: Organic Rosemary, Rosemarinus officinalis, Dried leaf

ORGANIC BAY LEAF
Product Type: Whole, Organic
Quantity: 1.5 oz Chef Jar
Origin: India, Turkey
Flavor: Aromatic, slightly bitter, fresh, savory
Aroma: Characteristic, fresh, savory
Culinary Applications: used in stews, soups, meat dishes, seafood, vegetable dishes, and sauces
History: Bay leaves have been used to flavor dishes since the time of the Ancient Greeks. They also became popular in French cooking and across the Middle East.
Farming and Harvesting: When the organic bay leave plant grows, the more mature leaves at the bottom keep growing, so they are typically larger than the younger ones up top. Some farmers will cut the bottom ones first and wait until the newer leaves grow to a more desirable size for a later clipping.
Ingredients: Organic Bay Leaf, Lauris nobilis, Leaf; dried